Our Menu (English Version)
Starters
60 g Beetroot compote with ricotta, honey and vinegar
99,-
60 g Goose foam with cranberries and apple
127,-
Soups
0,2 l Beef broth with liver dumpling and vegetables
65,-
0,2 l Dill cream soup with egg and mushrooms
65,-
Salads
150 g Couscous salad with grilled vegetables
169,-
chicken strips +20,-
150 g Goat cheese salad, beetroot, walnuts and honey balsamic
198,-
Czech Cuisine
200 g Pork or chicken schnitzel with potato salad or mashed potatoes
198,-
120 g Top beef meat in sour cream sauce wih dumplings, cranberries and lemon
238,-
Confitted goose, red and white cabbage, two types of dumplings
235,-
Main course
150 g Roasted chicken supreme with lard and grilled vegetables
198,-
120 g Shredded meat, mashed potatoes, fried onion
195,-
150 g Fresh fish fillet with mashed potatoes and baked lemon
279,-
200 g Flank steak with creamy mushrooms, potato
298,-
150 g Tartar steak with toast bread or potato chips
248,-
Menu for children
100 g Chicken schnitzel with mashed potatoes
145,-
60 g Top blade beef meat in sour cream sauce wih dumplings
145,-
Desserts and Ice cream
100 g Pancake with blueberries, vanilla cream and whipped cream
115,-
100 g Baked plums with gingerbread ice
98,-
100 g Plum dumplings with poppy seed, sugar and butter
129,-
30 g Selection of sorbets according to the offer
40,-